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Mold Inhibitor for Candy Making and Baking
Mold Inhibitor for Candy Making and Baking
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This mold inhibitor for making gummy bears and desserts will help to prevent mold growth in your creations. All you need to do is add 2 tsp. for each 5 lb. batch you make. This is a water-based product. Each order is 4 ounces. This product is Certified K
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We're stocked with all kinds of cake and candy decorating supplies.
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Mold Inhibitor for Candy Making and Baking
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Mold Inhibitor for Candy Making and Baking
$11.79
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